
All prebiotics don’t have the same effect!
There is not only one Prebiotic, but many types, from different sources or raw materials : FOS, GOS, MOS, POS, XOS
This study is bibliography study to compare these prebiotics. We find out that POS are the most interesting because they both have an effect to feed and increase the Lactobacillus, but also to inhibit the pathogenic bacteria.

Citrozest: a solution for better gut health
Base on citrus extract, we developed specialized products for certain species, which are relevant to each life stage of them.

Nor-Spice AB®: Citrus concentrate with Prebiotic effect and healthy microbiota
Description
Nor-Spice AB® is a complementary feed from citrus fruits; its compounds generate a prebiotic effect with flora control and generate an important R.O.I
Composition
Standardized aqueous extract from citrus (lemon extract) combined with organic acids (citric and propionic acid). Nor-Spice AB® is naturally rich in citroflavonoids, essential oils and pectic oligosaccharides (POS)
Mode of Action
Essential oils, citroflavonoids and acid will have an effect of inhibition of pathogenic bacteria. When POS, organics acids and flavonoids will have the prebiotic effect.
Nor-Spice AB will lead to a decrease of intestinal pH thanks to it’s compounds and the development of the lactic bacteria. This lactic bacteria will also produce some lactic acid and bactericidal substances, cause difficulties for the bad bacteria to develop.
Animal species
Pigs, Poultry, Calves, Aquaculture
Why Nor-Spice AB®?
• A natural production tool for all monogastric species
• For its prebiotic effect
• For its management of the microbiota
• For its characterized compounds (citroflavonoids, POS, organic acids, citrus essential oil) that act in synergy
• For its ROI superior to 4:1
• For its use in organic farming
• For its easy way of administration




Nor-Gutan: Specialized to prevent diarrhea in Piglet
Description
Nor-Gutan is specially designed to prevent diarrhea in piglets without using antibiotics. It’s contain active ingredients with antioxidant, prebiotic and astringent properties to fight against Gram negative bacteria and improve the lactic flora.
Composition
Extracts of citrus (Citrus sp.), chestnut (Castanea sativa Mill.) and grape (Vitis vinifera)
Animal Species
Pigs
Why Nor-Gutan?
• To reduce the use of antibiotics
• A tool to improve zootechnical performances
• Contain a blend of active ingredients designed to fight against diarrhea
• Can be used in all species
• Can be used in organic farming
NSOAB9®: Microbiota management during fattening
Description
NSOAB9 is a complementary feed containing different plants extracts to focus on problems of diarrhea due to ileitis (Lawsonia or Brachispira)
Composition
Fenugreek (Trigonella foenum graecum), quillaja (Quillaja saponaria), chicory roots (Cichorium intybus) and citrus (Citrus sp.).
Animal Species
Pigs
Why NSOAB9?
• To control diarrhea caused by ileitis
• To reduce the use of antibiotics
• Contribution to the management of the microbiota during fattening
• Optimization indexes on this sensitive phase
• For its Intestinal microbiota management during critical phase
• Usable in organic farming
